Wild blue nose bass...peas, radish,pickled carrots,house made sriraccha

Food at LuLu

seared tuna tataki...fennel and grape salad, house made sriracha, pea "wasabi"

Roasted tomato bruschetta with Robiola cheese, aged balsamic vinegar and grilled bread

Chive semolina papardelle...Kobe beef Bolognese

Pork and ricotta agnolotti...chard, smoked mozzarella

Food

duck ravioli up close

duck ravioli / delicata squash, chanterelle mushrooms and pecorino

Food

grilled rainbow trout / black rice, corn, bacon, leeks and horseradish creme fraiche

Food

Orecchiette....chanterelles, kale, garlic confit,goat cheese

Food

Wild salmon...haricot vert, celery root, almonds...mustard-lemon vinaigrette

Margherita

Rigatoni....duck Bolognese and ricotta