lulu restaurant
Saturday, September 19, 2015
Roasted cauliflower and potato soup / truffle butter, quinoa granola, chives, nasturtium
cooked quinoa is mixed with poppy seeds, butter, flour, salt and pepper and then baked until brown.
when it cools break apart like granola
Portobello Mushroom Fritters / bacon chive creme fraiche, fried sage, radish
Friday, September 4, 2015
smoked burrata / broccoliini salsa verde, giardiniera, basil crostini, cherry mostarda
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