lulu restaurant
Saturday, October 11, 2014
Spiced salmon/celery root/carrots/mustard creme fraiche
Watercress, Lemon-parsley puree
Wild mushroom and kabocha squash cassoulet
nasturtium leaves, radish, turnips, porcini-parmesan breadcrumbs
Bistro #2
Bistro steak /sweet potato/broccoli di ciccio
Saturday, September 13, 2014
Squash blossoms.orange basil aioli
Newer Posts
Older Posts
Home
Subscribe to:
Posts (Atom)